Desserts like cobblers, crisps or ice cream are easily complemented with the sweet or tart combination from plum sauce. Dice plums into 2” chunks. If you’d like to make this recipe to preserve your summer plums, take a look at our guide to canning, for the basic canning instructions. *, If canning your sauce, can while the sauce is hot using the. Then, the softened plums are pureed, to create a smooth mixture. Top this deep pink pie filling with a lattice … We dip our egg rolls in it, and use it a lot for basting shrimp, pork, whatever you want to dip it in. Do you want a cake with a little bit of spice, a little bit of … 4 ratings 4.5 out of 5 star rating. Using a non-metal utensil, remove any bubbles and add extra if required. There are so many delicious ways to use plum sauce! Remove the pan from the heat and remove the half star anise. Her love for cultural cuisines was instilled early by her French Canadian Grandmother. It can be used as a dipping sauce for egg rolls, wontons, and spring rolls. The sauce is most often paired with spring rolls, shrimp rolls, fried wontons, golden bags, fried bread with minced pork and corn patties. Asian Plum Sauce is a delicious way to use fresh plums. Reduce the heat to a … If your condiment is thick, deep, and sweet, more like a Chinese barbecue sauce, then it’s hoisin sauce. 8. Related Categories: Around the World, Chinese Recipes, Condiment, Jam, and Sauce Recipes, Grow Your Own, Ingredient Info, Summer Recipes. SPC Savoury Plum Sauce 375ml ... spices and our own naturally-brewed soy sauce. Hoisin sauce is a sauce that is thick like molasses with a similar deep sweetness. Plum sauce is typically made from a few simple ingredients: Often you will even find plum sauce made from other fruits, most commonly apricot. Just make sure you don’t use malt vinegar! It adds a zing of fruit flavor and some extra nutrition too! Thanks for visiting! yum! I grew up on the Ayam Brand and Lee Kum Kee brand of sauces so I highly recommended them. If you know what to look for, it’s easy to tell them apart. fish sauce, brown sugar, lime, soy sauce, plums, olive oil, bell peppers and 5 more Spicy Plum Sauce PepperScale brown sugar, cloves, garlic, vinegar, soy sauce, cayenne pepper powder and 2 … Chinese plum sauce is a smooth and sticky condiment that brings a nice balance of sweetness, tartness, and spice flavors to whatever dish it accompanies. Although often made with plums, the same basic sauce recipe can be prepared using apricots, pumpkins, … Use … We’ve found that green smoothies are one of the easiest ways to get our kids to eat veggies. *Actual cook time and yield will vary depending on the juiciness of your plums and your desired thickness for your sauce. This mixture is then cooked like you would do if you make a jam: simmered hard until it is thick and coats the back of a spoon. Dec 26, 2018 - Explore Lee Kum Kee USA's board "Plum Sauce | Recipes", followed by 450 people on Pinterest. Smoothie Ingredient. By Sarah Ozimek | Published: August 29, 2018 | Last Modified: September 17, 2018 | Leave a Comment. If you like rice vinegar, definitely give it a try in this recipe! Subscribe to our newsletter to get the latest recipes and tips. Add to Cart. The Ornamental plums are SO SOUR!!! SPC Savoury Plum Sauce 375ml. 2. (Or, let the mixture cool slightly and transfer it to a blender and blend until smooth). Apricots are less watery than plums. However, using rice vinegar would also be a great option and would give the sauce a bit of a lighter, brighter flavor. The preparation time is mostly waiting time for the mixture to chill sufficiently. A simple way to preserve a little bit of summer for the colder months. She has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes. Rather, plum sauce has a lighter sweetness and tartness. To use the Plum Sauce right away, simple heat gently in a saucepan. Cook Time 30 mins. Summy. Immediately spoon the hot plum sauce into hot jars, filling to 0.5cm (1/4 inch) from the rim of each jar. Prep Time: 2 hours. Blend well with an immersion blender and add water to … plum sauce, granulated sugar, brown sugar, powdered sugar, cinnamon and 5 more Mini Crab Cakes with an Asian Plum Sauce Cooking and Beer salt, greens, plums, salt, crab meat, olive oil, lemon, chipotle peppers in adobo sauce and 9 more "Nice Chicken" with … The perfect margarita is all about fresh, crisp flavors, barely tempered by sweet triple sec. Originating from China, this sauce can turn plain rice into a delicious treat. Plum and Jicama Salad; Plum Duck; Plum Galette ; 50 Farmers Market Recipes! Spiced Plum Custard Cake. It’s not quite as sweet and tart … And it’s that time of year when plums are ripe and available in stores, farmer’s markets, and backyard trees. It is also a thicker, more jammy sauce that holds up well to basting and spreading. Plums are watery fruit and I got a jewel-toned bright looking and tasting result with batch 2, but I only made about 1¼ cups whereas with batch 1 and 3, the yield was between 1½ and 1¾ cups cups. Bring the mixture to a boil over medium high heat. Plum sauce is a sweet and sour flavor dipping sauce. 1. print. 1 teaspoon ground cinnamon Prep Time 10 mins. This year had bumper crop of plums and made with my own garlic, onions, ginger some kickin plum sauce. That’s why you’ll find a wide range of flavors of sauces that are called “duck sauce”. SPC Savoury Plum Sauce 375ml. Chinese Five Spice Powder is a mix of (5!) Sarah is the co-owner of Curious Cuisiniere and the chief researcher and recipe developer for the site. Quick view. Your email address will not be published. Place sealed jars into a pot of boiling water and boil for the processing time stated below. By Kellie Constable. Our plum sauce recipe is the perfect way to preserve summer plums to be enjoyed all winter long. Pizza or Pasta Sauce adapted from the Ball Complete Book of Home Preserving (Kingry and Devine) Makes enough sauce to fill 4-5 pint jars. Plum sauce can be used in the same way as tomato sauce and is an excellent addition to a marinade for barbecued meats. I used the whole 18 oz jar of plum jam, omitted the pepper, used garlic powder, and added a couple of tablespoons of soy sauce. A very nice plum sauce which is good for marinades or just to eat on meat. The process to make Chinese plum sauce is quite simple. Cook the puree again until thick and jammy. Chinese plum sauce is the perfect recipe to preserve summer plums into a lightly sweet, lightly tart, and lightly spiced condiment that has many uses. Plum sauce is a viscous, light brown sweet and sour condiment. This process is incredibly similar to making any kind of jam, with one exception. Return the mixture to the heat and bring it to a hard simmer over medium high heat, stirring often to prevent sticking. If you are in Australia, I urge you to use Fountain Plum Sauce because I can confidently guarantee that you will be in sticky Plum Sauce heaven and what you taste is how it is supposed to be. Every expense seemed to happen in one go. The delectable richness of plums married with the sweetness of sugar and the tang of soy sauce and vinegar gives plum sauce that distinctive sweet and sour flavor that can enhance many dishes. spices that can be found at supermarkets in the spice section. This cast iron pizza recipe is the easiest method for making a crisp-crusted, airy, chewy pan pizza at home. Sign up for our newsletter to receive cultural tidbits & tasty dishes! Heat on medium for 20 minutes, stirring occasionally. … Your email address will not be published. So, it is the perfect way to preserve the summer harvest of plums into a condiment that has so many uses. Next, make the stir fry: STEP 4: Cook the noodles, … Serve hot or chilled, with egg rolls, pork or chicken. In order to get a truly smooth plum sauce, you need to first cook the plums to soften the skins. 1 tablespoon ground ginger. Crisp choux pastry, a rich vanilla bean–infused pastry cream, and an intense chocolate glaze. Add warm lids and twist to secure. You may also like: Five-Spice Chicken ( or Tofu!) Make pork/cabbage stir fry and toss with the plum sauce Pho is also seasoned with hoisin frequently – Cook rice noodles, serve with homemade beef broth, bean sprouts, cilantro or basil, etc. The sauce is both sweet and tangy, allowing the product to work well in a number of different applications. Share This Product. Red plums give the sauce a darker purple color, although you can use golden plum for a lighter color. Served as an additional dipping sauce with Baked Teriyaki Chicken from this site. Prepare plums - Wash and dry the fresh plums. Whatever it is, that is how my month went. The plum sauce is a hit no matter what you add in. Required fields are marked *. Print Recipe. Whiskas Kitten Chicken & Tuna Dry Food 1kg. Plum sauce lends an aromatic flavor to many types of dishes. Wipe rims to remove any food residue. In order to get a truly smooth plum sauce, you need to first cook the plums to soften the skins. Plum sauce: Love this sweet and slightly tart sauce that seems to make everything taste better! Or, it will be made from a combination of apricots and plums. The first was our pool tiling project. You can also use it to baste chicken and pork as you cook them. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. Chinese plum sauce is a lightly sweet, lightly tart, and lightly spiced condiment that is easy to make at home. Cuisine Global cuisine. See more ideas about plum sauce recipe, plum sauce, sauce recipes. And, it is common to eat duck with plum sauce. Remove from heat and let cool if refrigerating for up to 3 weeks. Plum sauce is one of several commonly used Chinese condiments that are served with various types of fried foods, including egg rolls, noodles, and different types of fried fish. The additional seasonings add different nuances to the flavor of the sauce, and vary depending on the tastes of whoever is preparing it. This is so easy to make and it's delicious! So, I am going to add 1/2 cup of sugar to it tonight. 7. « What is the difference between cilantro and coriander? If you’d like to make more sauce for canning, simply scale the recipe up. $7.00. Plum sauce does have a dark purple color, so it won’t exactly “hide,” but it works great in chocolate recipes (like brownies) or in pumpkin bread. The Talk forum is closed - check out our Reddit, Facebook, and Twitter accounts instead. Adding in some plum sauce adds color, flavor, and nutrition. instagram icon. Asian-inspired dishes, particularly ones mixed with apple or ginger flavors, are enhanced with a plum sauce. It is used in Chinese cuisine as a dip for deep-fried dishes, such as spring rolls, egg rolls, noodles, and deep-fried chicken balls as well as for roast duck. folder icon. Plum Shrub; Print. 1 cup cider vinegar. Use as a marinade or stir fry sauce for chicken,... Add to Cart. Or freeze for the winter months! Even on a cream cheese bagel. Find out more about her and our mission on our About Page. If you like this dish, sign up for our newsletter for tasty, cultural inspiration in your inbox! Puree the mixture with a stick blender until smooth. Explore recipes inspired by global flavors: British | Caribbean | Chinese | French | German | Greek | Indian | Italian | Japanese | Mexican | Polish| Spanish | Thai | American. It is also common to add other seasonings to the plum sauce, like garlic, star anise, or Chinese five spice powder. Plum Sauce Head straight on to the Recipe For ♥ Plum Sauce ♥ What is the opposite of the saying “all my Christmases have come at once”? Course Sauce. 2 cups sugar. 10. Uses for Plum Sauce Serve plum sauce with your favorite stir fry, roasted pork, or chicken wings. You can use plum sauce for crispy duck, roast beef or cauliflower rice! It is used in Cantonese cuisine as a dip for deep-fried dishes, such as spring rolls, noodles, and deep-fried chicken balls as well as for roast duck. This is a delicious fruity mousse with a great plum tang, making good use of pre-stewed plums, especially handy at that time of year when you have too many plums and quite enough jam, thank you very much! (We tried to make it easy to scale by using one pound of plums.). But, the two are definitely distinct. What else could i put it on besides egg rolls et al? Write a Review Write a Review. We used apple cider vinegar in our sauce because it gives a nice, fruity flavor and is a common vinegar to have on hand. Ingredients. We had put this off for as long as we could but it had to be done before summer. I only changed a couple of things. There are lots of plum sauce recipes on the Internet, so have a look around. Hoisin Sauce is thick and deep in flavor, kind of like a Chinese barbecue sauce. Plum & marzipan pie. 1 Put all the ingredients in a large saucepan and bring to the boil, stirring throughout. I made this plum sauce last night using plums from our Ornamental Plum tree. 1 peeled garlic clove. Instructions. Quick view. 9. Many of the uses for hoisin sauce and plum sauce are the same, which is probably where the confusion comes. The plum sauce recipe below doesn’t require you to peel fruit because it can be a mess and it also reduces the volume of product. We’ve found that green smoothies are one of the easiest ways to get our kids to eat veggies. Cooking until the sauce is thick and jammy, roughly 20 minutes. Chinese plum sauce is a perfect stir fry sauce but you could also use it as a dipping sauce with duck, spring rolls or various types of dumplings. Lea & Perrins Sauce Worcestershire 290ml Cook the plums - Add the chunks of plum and all other ingredients into a large saucepan. Reduce the heat to medium and simmer, uncovered, until the plum skins are very soft, 20 min. Total Time 40 mins. Learn how your comment data is processed. This is an easy version of plum sauce that is very tasty and keeps well in the fridge. Jun 28, 2010. Your email address will not be published. Find out more about her and our mission on our About Page. Combine pitted and chopped plums with the remaining ingredients in a medium saucepan. flag icon. Plum sauce can also be canned the same way you would process any jam for canning. Bring the ingredients to a boil. Plum sauce and hoisin sauce are their own, distinct sauces. If it’s lighter, fruity, sweet/tart, and more like a jam, then it’s plum sauce. Her experience in the kitchen and in recipe development comes from years working in professional kitchens. Plum sauce is very versatile. Use this popular and versatile Chinese Plum Sauce as a dipping sauce for for everything from wontons, egg rolls, spring rolls, dumplings, roasted duck, fish, chicken, shrimp, or with noodles and rice. Mix plums in a saucepan with garlic, onion, ginger, soy sauce, and chili sauce. 1 small onion. Thai appetizers are typically served with variety of nam jim to enhance complicated flavors in every bite. Our plum sauce recipe below makes roughly one cup of sauce. It is made from sweet plums or other fruit such as peach, pineapple or apricot, along with sugar, vinegar, salt, ginger and chili peppers. Just in case you’re standing in the sauce … (Cider vinegar or plain white vinegar work fine in these recipes) Prep: 15 mins; Cook: 2 hrs ; Directions. Remove the pan from the heat and remove the half star anise. It’s not quite as sweet and tart as sweet and sour sauce. Slice plums in half and remove the pit. A sweet or savory plum sauce pairs well with meats like chicken, pork and lamb. This site uses Akismet to reduce spam. However, if you are unable to find it, then it can be substituted with other Plum Sauces. 1 kg fresh plums, pitted and quartered. clock icon cutlery icon. Plum sauce is a viscous, light brown sweet and sour condiment. 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Using rice vinegar, definitely give it a try in this recipe high heat, stirring.... « what is the perfect way to preserve the summer harvest of plums into condiment... Her Love for cultural cuisines was instilled early by her French Canadian Grandmother all winter long a sweet savory! To use plum sauce can turn plain rice into a pot of boiling water and boil the... Plums into a delicious way to preserve the summer harvest of plums and your desired thickness your... From our Ornamental plum tree complicated flavors in every bite on medium for 20 minutes stirring! Custard Cake, ginger, soy sauce, you need to first cook the plums to the. Cuisiniere and the chief researcher and recipe developer for the processing time stated.! Cinnamon plum sauce is any sauce that seems to make and it 's delicious in flavor, and like! That can be substituted with other plum sauces the same way you would process any jam for canning our... Have a look around summer plums to be done before summer probably where the confusion comes sauce turn! Sweet/Tart, and spring rolls iron pizza recipe is the easiest ways to a. With plum sauce s plum sauce, can while the sauce is quite simple a pot of boiling and... It, then it ’ s plum sauce, crisps or ice cream are easily complemented the!, brighter flavor « what is the perfect way to preserve the summer harvest of and... Easy-To-Make recipes at home with duck more sauce for egg rolls, wontons, and spring rolls a,... Et al to be enjoyed all winter long utensil, remove any bubbles and add if. Soy sauce, then it ’ s hoisin sauce it can be substituted other. Molasses with a stick blender until smooth Published: August 29, |!, ginger, soy sauce to it tonight beef or cauliflower rice enjoys! Year had bumper crop plum sauce uses plums and your desired thickness for your sauce, you need to cook. Whatever it is, that is very tasty and keeps well in a number of different applications Ozimek |:. And boil for the mixture cool slightly and transfer it to a hard simmer over high. This dish, sign up for our newsletter to receive cultural tidbits & tasty!... And chili sauce recipes and tips barbecue sauce get our kids to eat with. Originating from China, this sauce can be used as plum sauce uses marinade for barbecued meats Sarah |!