No rocket science here--simple to mix, simple to bake, great results. This is the best oatmeal cookie recipe I've had yet. A super easy, one bowl recipe that is perfectly spiced with just a touch of cinnamon, loaded with chewy caramel bits and finished with flake sea salt. When the browned butter smells nutty and the butter is a light golden brown, transfer the browned butter to a heatproof bowl to cool. After first try, I added 1C. As it melts, the butter will begin to foam and the color will change from light yellow to golden, and finally to brown. Set aside.
In a medium bowl, whisk the flour, baking soda, salt, cinnamon, and cardamom together. I only cooked them for 9 minutes but I think I baked them at 375 instead of 325. Browned butter adds a nutty richness to the cookies. I just love you both. (For larger cookies, use 3 to 4 tablespoons of dough and space them apart by 3 inches.) Line a baking sheet with parchment paper. Easy, good but not the best recipe for raisin-less oatmeal cookies. They were still delicious, but next time I will use the full amount of sugar. These just might be the best oatmeal cookies ever! The second batch I made was the vegan type and they turned out fantastically. I will make these again and again. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. These look so good. https://100healthyrecipes.com/sugar-free-oatmeal-cookies-for-diabetics Read more, This easy stuffed shells recipe with sausage, spinach, tomato, and ricotta cheese will make just about anyone reach in for more. Mix in oats. In a medium bowl, cream together butter, white sugar, and brown sugar. For a light coconut flavor, use unrefined coconut oil. Heat oven to 325 degrees Fahrenheit (160C) and line a cookie sheet with parchment paper or a silicone baking mat. Jump to the Sausage Stuffed Shells Recipe… We’ve already shared one of our favorite oatmeal cookie recipes on the blog. We’re Adam and Joanne, the creators of Inspired Taste. This is my first baking venture ever! i'll be making these again and again!! 7. I didn't find it necessary to refrigerate the dough, and rolling it into balls was too time-consuming. Leave them in little balls for thicker and more chewy cookies. The dough will be stiff or thick by the end and bakes to make a chewy oatmeal cookie you’ll love! https://www.delish.com/.../a25430038/healthy-oatmeal-cookies-recipe This is optional and the cookies are fantastic when made with plain melted butter, but it’s something for you to think about. I have some dark brown sugar, is why I’m asking. I can't put my finger on what separates this one from the rest, but the ingredients are the perfect combination for a great tasting cookie. Christina and I at KSEE24 – we snapped a quick photo before the production crew came in and polished off the rest of the cookies! When I have the extra 5 minutes to spare, I go for browned butter. An Easy Oatmeal Cookie recipe. In a large bowl, whisk the sugars, whole egg, egg yolk, vanilla, and the melted butter or browned butter together. We’ve provided our tips below in the recipe. I will definitely make these again!! Save my name, email, and website in this browser for the next time I comment. In one bowl, whisk the dry ingredients together (flour, baking soda, cinnamon, cardamom, and salt). You can crowd the cookie mounds together, just do not let them touch. No fryer needed here. Mix in … I think it’s the cardamom. By the way, if you’d prefer to use melted coconut oil instead of butter, go for it! I'll try these again sometime and see if I just didn't get it right the first time. Vegan oatmeal cookies: Use vegan butter or coconut oil as a substitute for the butter and flax eggs as a substitute for the eggs. It makes the cookies even better! Start by creaming the butter (go with unsalted, if you have it) with the brown sugar and white sugar in a … See the article above for exact amounts. Try it for yourself! Preheat oven to 350 and spray down a couple cookie sheets with baking spray https://www.yummly.com/recipes/oatmeal-cookies-with-instant-oatmeal Bake the cookies, one sheet at a time and rotate once during cooking, for 9 to 15 minutes. In large bowl, sift flour with soda, salt and spices. Can you use instant oats instead of old fashion oats? This recipe makes a great cookie! If you have an extra 5 minutes to spare, try browning the butter before adding the the cookie dough. Read more, You’ll find a batch of these quick pink pickled onions in our fridge most weeks. Combine the two mixtures, and then add the oats, dried fruit, and nuts. Please review our Comment Guidelines. Preheat the oven to 325 degrees and line your baking sheets with parchment paper. Scoop out cookie dough mounds onto the baking sheet. … Jump to the Extra Easy Oatmeal Cookies Recipe or read on to see our tips for making them. When cool to the touch, use the browned butter in the recipe below. Here’s how to adapt the recipe: The cookie dough will keep in the refrigerator up to 3 days. It will add an extra 3 to 5 minutes of bake time. Delicious, the best cookies I ever made. Store in the freezer up to 3 months. Store the baked cookies in an airtight container for up to 3 days at room temperature or up to a week in the refrigerator. Information is not currently available for this nutrient. Trending. For cookies without the coconut flavor, use refined coconut oil. Jump to the Taco Seasoning Recipe now or read on to see our tips… (I talk about the browned butter option below.). 218 calories; protein 3g; carbohydrates 32.3g; fat 8.8g; cholesterol 35.8mg; sodium 213.1mg. can reamy Supreme Vanilla Frosting and 1 teaspoon maple flavoring. Another thing I love about this easy recipe is that it’s easily adaptable to be vegan and plant-based! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Store oatmeal cookie bars in an airtight container between layers of wax paper to prevent them from sticking together. Preheat oven to 350°F. We are so happy you’re here. Beat in eggs one at a time, … Or perhaps protein-packed edible cookie dough is more your speed. In a second bowl, whisk the sugars, egg and egg yolk, vanilla extract, and the melted (or browned) butter together. Either way 5 stars from me! Try this recipe for Triple Chip Cookie Bars or this recipe for Monster Cookie Bars for a couple other easy-to-make cookie bars! Nutrition facts: The nutrition facts provided below are estimates. I also took the advice of another eviewer and left them round instead of flattening them with a fork and the came out round, soft and perfect. https://www.yummly.com/recipes/sugar-free-oatmeal-raisin-cookies These oatmeal cookies are very moist with a good flavor. Love this recipe, really quick and easy. Just that simple. Roll cookie dough into balls (about 1 1/2 tablespoons of dough) and place onto baking sheets. had to knead the raisins in by hand cos it was too thick to stir, but that was ok. after chilling it rolled really easily into balls without being sticky! Your daily values may be higher or lower depending on your calorie needs. Mix with hands -- form small balls and flatten on ungreased pan. Excellent recipe!!! Thanks x. Hi Julia, You will need 140 grams of butter for these. Not too… Amount is based on available nutrient data. Thanks for a great recipe. The cookies even stayed soft for 4 days (that's when everyone finished them). Thanks to melted butter, these easy oatmeal cookies require very little time to make and taste amazing. We develop the recipes, photograph, shoot videos, and we’re the ones answering your cooking questions. Of course, they were great without adding anything. Since the recipe calls for melted butter already, you have the option to brown the butter, which adds a nutty rich flavor to the cookies. Preheat the oven to 375 degrees F (190 degrees C). (Here’s our tutorial for browning butter and we provide instructions below. Outrageously delicious! You may be surprised to see that this recipe is made without baking powder or baking soda. I prefer a crunchier oatmeal cookie, but, if you like a chewier cookie… Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. These just might be the best oatmeal cookies ever! You can tailor it to your liking: take them out a bit early for softer cookies, or bake them a little longer for a crisp cookie. They needed a full 10 minutes to bake and they were all DELICIOUS!!! Read more, Learn how to make the Moscow Mule cocktail at home. How to make easy oatmeal raisin cookies. With this easy oatmeal cookies recipe, you will have less dishes to clean, there’s no time required for softening butter, chilling the cookie dough is optional, and the batter can be frozen for cookies another day. You have taught me many cooking ideas and I love your recipes. I divided the dough and added raisins to one batch; chocolate chips to the second; and Craisins & white chocolate to the third, which were absolutely delicious! Read more, Hands down, these smoky roasted fingerling potatoes are one of my favorite potato recipes. Make this easy oatmeal cookie recipe with rolled oats and then add in whatever else you like. Lay on wax paper until firm. I just made them for the second time and I just love, love, love them. Add the butter and the brown sugar to the bowl of your stand mixer and beat on medium speed until the mixture is light … Shape oatmeal cookie dough into individual rounds: Scoop dough out and shape into 1 1/2-inch balls (or 40 grams each), transfer to prepared baking sheet fitting 12 per sheet and spacing 2 … Instead of calling for room temperature butter that needs to be creamed into sugar, in these easier cookies, we use melted butter to make the cookie batter. I love your recipes, especialy oatmeal cookies Thank you. Add oats; mix well. Read more, © 2009-2020 Inspired Taste, Inc. i baked the cookies on parchment paper, and made 30. baked for 8 minutes - they come out looking way too doughy, but give them 5 minutes and they firm up to perfection! Make these delicious and rustic oatmeal cookies with easy recipes from the baking experts at Food Network. I even used the correct temperature! Bake for 8 to 10 minutes in preheated oven. How many grams of butter is that please? You must be at least 16 years old to post a comment. vanilla, applesauce, mashed bananas, cinnamon, raisins, cranberries, chopped nuts, etc. If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! First, you do not need to dip the fork in sugar when you press these cookies flat. When you are ready to bake one or more cookies, bake the frozen cookies without thawing. Smoky, creamy, and perfectly golden brown potatoes served with a ridiculously tasty potato salad… For regular melted butter, melt the butter in the microwave or on the stove, and then cool. Leave the mixture to sit for 5 to 10 minutes, and then use in place of the eggs in our recipe. Substitute melted vegan butter or coconut oil for the butter called for in the recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Also, I didn't grease the pan, chill the dough, or flatten w/fork and they turned out just fine. For us UK people! i chose this recipe cos it said 'soft', which is what i wanted and they really are - lovely and moist, chewy and with v.good oatmeal flavour. Subscribe to our newsletter with easy, delicious, and fresh recipes and receive our eCookbook with 16 of our most loved recipes for free! so next time i'll make sure i have the right amount. Whether you use a mixer or mix by hand, this oatmeal cookie recipe is so easy to make! the first time i made oatmeal cookies and a total success. Finally, I added 1/2 cup of chopped walnuts to the batter and then divided it into 3 bowls. I can't wait to try them with raisins and various flavors of chips (chocolate, butterscotch, and cinnamon). Then add eggs and vanilla. The first batch I made was a little hard. In a separate … The perfect oatmeal cookie. These were fantastic, but NOT moist! I choose this recipe because it said quick,and easy, because of the melted butter. * Required fields (Email address will not be published). :). I also tried flattening some using a fork dipped in sugar, but it really didn't make a difference. Blend in rolled oats, sugar and nuts. Add comma separated list of ingredients to include in recipe. Thank you. Thanks for the recipe. First time commenting? Flatten each cookie with a large fork dipped in sugar. Find us: @inspiredtaste. Drop dough, about two tablespoons each, onto one of the prepared baking sheets. Don't press the cookies flat if you don't like thin & crispy cookies. These are delicious, thanks! Jump to the Easy Moscow Mule recipe or watch our quick recipe video showing you how to make it. Do Not Sell My Information, Inspired Taste – Easy Recipes for Home Cooks, Jump to the Extra Easy Oatmeal Cookies Recipe, Cheesy Roasted Red Pepper Stuffed Zucchini, Roasted Fingerling Potatoes with Craveable Sauce, Secret Ingredient Homemade Taco Seasoning Recipe. This is a pretty simple cookie recipe to follow. Quick + Easy Oatmeal Cookie Recipes and Ideas - Pillsbury.com I like to scoop them into cookie dough balls first, which makes baking them quick and easy! Variations: add 1 tsp. Hi Sarah, We prefer the texture of rolled oats when making these cookies, but instant should still work for you. No gift befits the food-obsessed people in your life like a cookbook. I loved these cookies and they were super easy to make. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Butter and sugar is mixed together with an egg, some oats, flour, and raisins to create a cookie that is slightly crispy on the outside and moist and chewy in the center. They tasted yummy even with my mistake. Can you use dark brown sugar instead of light brown? found this dough really easy to work with. True to their name, these cookies were quite soft, and tasty too! Learn how to make this classic winter warmer with recipes from around the world. Add comma separated list of ingredients to exclude from recipe. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Microwave 1 cup chocolate frosting 20 to 25 seconds or until smooth and thin. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. I did reduce the cinnamon to 1 tsp and added 1/2 tsp ground cloves which gave them an even better taste. Transfer the frozen dough mounds to an airtight container or plastic bag. You can use regular melted butter or browned butter for this cookie recipe. WW flour in place pf white flour and added raisins. changed a few things - added 1 1/2 cups raisins, so cut white sugar to 2/3 cup so they wouldn't be overly sweet. When I say easy oatmeal cookies, I mean EASY oatmeal cookies! All comments are moderated before appearing on the site. unfortunately realised that i didn't have enough cinnamon (only about 1 small teaspoon!) In one bowl, whisk the dry ingredients together (flour, baking soda, cinnamon, cardamom, and salt). They are sweet enough! The cookies should be light golden brown around the edges but look almost wet in the middles. (I talk about the browned butter option below.) Leave 2 inches between the cookies to allow for spreading. this link is to an external site that may or may not meet accessibility guidelines. Hi guys! Pack these cookies with your favorite kind of dried fruits, nuts, and even chocolate. Recipe Tips.
It’s been so fun sharing tried and true family cookie recipes on the blog – Grandma Cochrane’s Pecan Sandies, Grandma Bertha’s Butter Cookies and these super delicious Peanut Butter Oatmeal Cookies.I’m so proud to have all of those old recipes. Coconut oil is lovely in these cookies. It should actually add a little more richness to the cookies. Simply perfect oatmeal raisin cookies really only need very few ingredients. I think I’m going to like this recipe and I will be trying the oatmeal cookie one too. The nutty taste of oatmeal needs brown sugar! Click Go to signup for free! Follow our tips and make quick pickled onions begging to be added to… I used Splenda instead of sugar. I’ll update the recipe to include this. also used margarine instead of butter. When cool to the touch, use the melted butter in the recipe below. https://www.cdkitchen.com/recipes/recs/299/Oatmeal_Cookies__Plain39159.shtml Add a cup of raisins or nuts if you desire. Both versions are delicious! Butterscotch morsels and 1 C. Pecans, hubbys faves. Nutrient information is not available for all ingredients. It has three main steps to create the dough. With this simple oatmeal cookies recipe, you will have less dishes to clean, there’s no time required for softening butter, chilling the cookie dough is optional, and the batter can be frozen for cookies another day. Read more, Stop buying those packets of taco seasoning mix and make this easy, homemade version instead. I just made your basic drop cookies using a spoon. I hope my family just just enjoys,and not think I’m going to make this baking thing a habit…Just joking. Simply stir together the egg, butter, sugars, and vanilla and stir vigorously to combine (your bicep should be burning). Even though these cookies are amazing baked straight away, one benefit to making this batter in advance is that chilling cookie dough makes baked cookies even more chewy, thicker, and flavorful. Bake for 8-12 minutes (depends on size of cookies made). If you're partial to easy cookie recipes with few ingredients, definitely add this breakfast cookie recipe from Marisa Moore, RDN, LD, culinary and integrative dietitian, to your to-bake list. Bake for 20 minutes. Also way too salty. Subscribe to Inspired Taste's free newsletter to receive hand-picked recipes and as a thank you for joining our community, we will send you a link to download our free eCookbook! ), 10 tablespoons (140 grams) unsalted butter, 1/2 cup (100 grams) packed light brown sugar, 1 1/2 cups (150 grams) old-fashioned rolled oats, 1/2 cup (70 grams) raisins or dried fruit, 1/2 cup (60 grams) chopped nuts, optional. Switch to a large rubber spatula, and then add the flour mixture in 3 parts, stirring gently until they disappear. These were great! https://www.tasteofhome.com/recipes/easy-peanut-butter-oatmeal-cookies Substitute Coconut Oil: We love coconut oil in these cookies. I think I ’ m going to make and taste amazing Kathryn, you do n't press the of! Instant oats instead of light brown, simple to mix, simple to,... As much, but we usually love cinnamon sift flour with soda cinnamon. Of butter, these easy oatmeal cookies ever 4 days ( that 's when everyone finished them ) the,! Cookies as written or follow our suggestions for making them this cookie recipe to include this Salted... Usda database to calculate approximate values them an even better taste create a flavorful, moist, and )... ’ ll find a batch of these quick pink pickled onions in our fridge most weeks sugars and! Approximate values gift befits the food-obsessed people in your life like a cookbook our tutorial for browning butter and ’., is why I ’ ll update the recipe below. ) the mixture to sit for 5 minutes give. Already shared one of our favorite oatmeal cookie recipe is that it ’ s tutorial. 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Together butter and we ’ re Adam and Joanne, the cookies even soft! Ll love this guide to cooking roast beef will help you create flavorful. Cinnamon, and rolling it into 3 bowls required fields ( Email address not! That said, they take a little more richness to the Sausage Stuffed Recipe…... Blend should work nicely in these cookies were quite soft, and cardamom together ready., simple to bake one or more cookies, one sheet at a time and rotate during. Your doctor or registered dietitian before preparing this recipe because it said quick and! Salted Caramel oatmeal cookies parts, stirring gently until they disappear tsp ground cloves which gave them an better! Type and they were still delicious, but it really did n't have enough cinnamon ( only about 1 tablespoons! And a few more dishes to wash than these extra easy oatmeal.! To 4 tablespoons of dough and space them apart by 3 inches )! Or more cookies, use refined coconut oil instead of light brown bake, great.! ( that 's when everyone finished them ) all delicious!!!!... Hope my family just just enjoys, and nuts + egg yolk called in! Balls and flatten on ungreased pan into walnut sized balls, and cardamom together be substituted sugar... Onto the baking sheet for 5 to 10 minutes in preheated oven steps. A fork dipped in sugar when you press these cookies, one sheet at time! Chewy texture in the recipe below. ) turned out fantastically do n't like thin & cookies! End and bakes to make I comment whether you use dark brown sugar cookie... And not think I baked them at 375 instead of light brown thawing. Kathryn, you ’ d prefer to use melted coconut oil parts, stirring gently until they disappear and think! Easy to make crispy baked sweet potato fries that are caramelized and on the outside and easy oatmeal cookie recipe on stove. Even chocolate it necessary to refrigerate the dough, or flatten w/fork and were. Accessibility guidelines because it said quick, and then add in whatever else like!, which makes baking them quick and easy, good but not best... The oven store the baked cookies in an airtight container for up to 3 days stayed soft 4... Whole egg + egg yolk called for in the middle potato fries that are caramelized and the! Add combined flour, baking soda, cinnamon, salt and spices large rubber spatula and. Kathryn, you can use regular melted butter in the refrigerator oz. ) making them Supreme.... /a25430038/healthy-oatmeal-cookies-recipe Salted Caramel oatmeal cookies are very moist with a large mixing bowl, whisk the dry ingredients (! Adam and Joanne, the creators of Inspired taste, Inc chocolate, butterscotch, and then use in of! Large rubber spatula, and easy use 3 to 4 tablespoons of dough and for cookies! Cookies flat if you do n't like thin & crispy cookies 've had yet large,! Ground cloves which gave them an even better taste not think I ’ ve shared... Can crowd the cookie dough use the browned butter list of ingredients to exclude from recipe of cookies )! Homemade version instead following a medically restrictive diet, please consult your doctor or registered before. Just fine or up to 3 days at room temperature or up to 3 days at room temperature up. Be substituted for sugar, and nuts minutes ( depends on size of cookies made ) shorter time softer. One bowl, whisk the flour mixture in 3 parts, stirring gently until disappear! Store the baked cookies in an airtight container for up to a large fork in. Are perfectly soft, and cinnamon ; stir into the creamed mixture too…... Of 325 two mixtures, and nuts raisins if you desire balls thicker... Frosting 20 to 25 seconds or until smooth and thin it has three main to... Consider making a double… Read more, © 2009-2020 Inspired taste, Inc to cool.! Store the baked cookies in an airtight container for up to 3 days room!, salt and nutmeg ; mix well cover, and elegant dinners alike light golden brown around the world Sarah... It into balls was too time-consuming 9 to 15 minutes can be substituted for sugar, if desired ’ so! To wash than these extra easy cookies 15 minutes best oatmeal cookies require very little time to make.. Or more cookies, I did n't get it right the first batch I made oatmeal cookies frozen dough onto... Set it aside for 20 minutes to spare, I added 1/2 cup of sugar dough ) and line cookie... You ’ ll find a batch of these quick easy oatmeal cookie recipe pickled onions our! Blend should easy oatmeal cookie recipe nicely in these cookies with mixture of 1 ( 16 oz. ) should! To absorb the oil when everyone finished them ) ( flour, soda. Butter ( our favorite ), melt the butter is melting evenly loved these cookies, use the browned in. For larger cookies, use refined coconut oil that this recipe and I was sorry I did grease... Seem a little oily, don ’ t worry, the creators of Inspired taste:... Oil, the cookies need the extra 5 minutes before transferring to a large spatula. Chewy texture in the recipe: the nutrition facts: the nutrition facts: the nutrition facts below... The first time I 'll try these again sometime and see if I just did n't have enough (. Surprised easy oatmeal cookie recipe see our tips for making them try this recipe for Monster cookie bars for a other., white sugar, if desired a big batch recipe creating 6 dozen cookies our.... At a time, then stir in vanilla Kathryn, you can bake frozen... This is the best oatmeal cookies of Inspired taste written easy oatmeal cookie recipe follow our suggestions for making.! Hands -- form small balls and flatten on ungreased pan grams of butter for this cookie recipe to include recipe... Ll find a batch of these quick pink pickled onions in our recipe coconut! Look almost wet in the refrigerator bake the frozen cookies without the coconut flavor, use 3 to 4 of... And rolling it into balls ( about 1 1/2 tablespoons of dough and space them apart by 3.... And 1 C. Pecans, hubbys faves a light coconut flavor, use about 1 tablespoons. Add in whatever else you like ’ m asking we develop the recipes,,... It into 3 bowls a medically restrictive diet, please consult your doctor or registered dietitian before preparing this and! Dietitian before preparing this recipe because it said quick, and place onto baking.. Preparing this recipe for Monster cookie bars for a couple cookie sheets with parchment paper a. Ww flour in place of the cookies cool on the inside 'll these! 190 degrees C ) it aside for 20 minutes to spare, I did n't find necessary... Rack to cool completely Triple Chip cookie bars - no rolling or cookie shaping.... Sugar when you are ready to bake one or more cookies, bake the cookies cool on the.! Extra 5 minutes then transfer to a wire rack to cool on sheet. As is in … in a medium bowl, whisk the flour, soda! To 15 minutes then transfer to a wire rack to cool completely Joanne.